around town Sausage Making Competition at Sul Ross West Texas Weekly February 15, 2009 Where do I sign up for samples? This is a great idea that needs to be more public. Check it out. ← Terlingua Ghosttown Notes From West Texas → 2 thoughts on “Sausage Making Competition at Sul Ross” Dr. Paul Will February 21, 2009 at 2:36 pm Thanks for giving this annual event a plug on your new Web site and blog! I appreciate it. We all have a great time, and it’s a wonderful learning experience. The Meat Lab sells quality meat (beef, pork, and lamb based on availability) to the public at reasonable prices! I’ve put the meat lab web site link above for those who might be interested in what we have to offer! Dr. Paul Will Good luck on your new venture; I’ll keep checking back to learn what’s happening in West Texas! Congratulations. admin February 21, 2009 at 5:09 pm Thank you very much Dr. Will. I would love to help you in any way. The next time your department has an event, do not hesitate to key us in.